Crafted with Origin.
Brewed with Care.

Explore our signature cascara, meticulously crafted coffee powder, and fresh roasted beans.

Why Choose ELĀRA

Origin First

Sourced from the high-altitude, nutrient-rich soils of Chikmagalur. Quality begins at the roots.

From Fruit to Bean

We honor the entire plant, transforming both the sun-dried cascara fruit and the roasted coffee beans.

Crafted, Not Mass Produced

Focused on roasting, meticulous processing, and protecting the freshness of every batch.

Modern Rituals

Designed for daily life—whether brewing cascara tea, traditional filter powder, or specialty beans.

Heritage Meets Minimal

Blending centuries of Indian coffee history with clean, calming, modern aesthetics.

Cascara

Cascara

Coffee’s fruit — reimagined as an infusion.

Cascara is made from the dried skin/pulp of the coffee cherry. It brews a fruity, tea-like cup with a gentle lift.

Fruity, raisin-like, floral, tea-like

Hot brew, iced brew, mocktails

Go to Cascara
Coffee Powder

Coffee Powder

Bold aroma. Smooth daily brew.

ELĀRA coffee powder is crafted for consistent flavor and aroma. Ideal for traditional filter brewing and everyday coffee routines.

Rich aroma, balanced body

Filter coffee, moka pot

Go to Coffee Powder
Roasted Beans

Roasted Beans

Fresh roasted. Full character.

Whole beans roasted for depth, sweetness, and a clean finish. Grind fresh for the best cup.

Chocolatey, nutty, caramel-like

Espresso, pour-over

Go to Roasted Beans

Coming More

New blends and formats are brewing. Head to our home page to join updates.

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